Q. What temperature does a cheres (clay) Matza oven need to be in order to burn up the left over dough that was not baked before 18 minutes?
A. Horav Aharon Miller’s Shlit’a opinion is that whatever temperature burns properly the left over dough is correct and needed.
Rabbi A. Bartfeld as revised by Horav Dovid Pam, Horav Aharon Miller and Horav Chanoch Ehrentreu Shlit’a.
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